Bacon Mac and Cheese
INGREDIENTS 1 lbs of Elbow Macaroni 4 Cups of Milk 4 Sprigs of Thyme 6 Cloves of Garlic 3 Tablespoon of Butter (Unsalted) 3 Tablespoon of All Purpose Flour 5 1/2 Cup of Cheddar (Shredded White) 1/4 Cup of Parsley (Chopped) 4 Slices of Bacon 1 Large Onion (Diced) Kosher Salt & Fresh Ground Pepper DIRECTIONS Bring a pot of salted water to a boil over high heat. [...] [...more]
